Best Cutting Board Material For Chicken

Wood my personal favorite but usually not for meat.

Best cutting board material for chicken.

Wooden chopping boards care. Composite great all around. It comes with the perfect size and is of premium quality. The best way to disinfect a cutting board is in the dishwasher says gerba where the high heat and detergent will knock out any harmful bacteria.

Glass but glass is a terrible choice which you can read about here. The usda recommends using non porous cutting boards like this cute set for handling meat. Check out todd alan woodcraft boards produced in the usa for well constructed beautiful boards for cutting charcuterie or serving boards. The cutting board is crafted from durable nonporous odor resistant polypropylene.

When it comes to cutting board materials plastic ones are a workhorse for chopping and slicing produce mincing garlic and herbs and cutting meat and have the added benefit of being dishwasher. While a vigorous scrubbing by hand with a kitchen disinfectant and hot water can do the trick the dishwasher is your best bet. It is the best cutting board made of the finest material. Your family will thank you.

Acrylic or glass cutting boards are also great additions to your kitchen. If you can t bear to part with your wood cutting board save it for fruits vegetables cheese and bread. A heavy cutting board will generally stay in place in use and if you are using a light thin board it is best to put a damp dishcloth underneath to keep it from moving.